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Tuesday, April 7, 2009

Restaurante Escambrón

when jason and i arrived in Puerto Rico, we noticed right away that it wasn't sweteringly hot. it was windy. very windy. but the sun was out and not a cloud in the sky. we had been apprehensive about the weather, the meteorologists had forcasted storms and showers. that first night for dinner, we took a stroll by the water and happened upon Restaurante Escambrón. it was recommended by the hotel we were staying at so we went for it.

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the first thing we ordered were pina coladas, that came out strong but completely refreshing:

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i ordered a crumbled sausage wrapped in chicken boob topped with a tomato and pepper sauce, with a side of rice and sauteed veggies. the chicken was a little dry but the sausage was delish. my fave was a the veggies tho, they were doused in a butter garlic sauce.

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jason went with a chicken and tomato concoction, topped with a white cheese, also sided with veggies and rice. he compared it to a chicken parmesan.

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we were too full for dessert. i can't recall the exact price, it was probably around $15-20/plate. for the most part, most things in PR is expensive.

but the view? it was well worth it:

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